Tag Archives: Arepa

An A for Arrieros Colombianos

Isabel and I were looking for someplace different for lunch. We were up for “relaxed, low-key, good, and fun,” and we found it at Arrieros Colombianos, set in an old house in the “Brasil toward Yungay” barrio of Santiago Centro, on Av. General Bulnes, a block west of Cumming. We pushed through the narrow wooden and glass doors to find ourselves in a cheery yellow and peach-colored bar with natural plank-wood floors and a homey feel. Good start on the fun and low-key part.

Arrieros Colombianos: patacones, chicharrones, arepasWe started with a maracuyá (passion fruit) sour—very good and not too sweet, just as I asked—served icy cold—just as I like it—and a Club Colombia beer to accompany an abundant starter of arepas (thick Colombian cornmeal tortillas), patacones (diagonally cut, flattened fried plantains), and chicarrones (fried pork rinds). Conclusion: “this stuff just has to be bad for you because it just tastes way too good!”

We were going Colombian all the way, so quickly discarded the meat, fish, and Chilean sections of the menu and went straight to Colombian home style: Bandeja Paisa, Sancocho, Ajiaco, and others before Iz decided on a hearty (and huge) Cazuela de Frijoles that came with an enormous plateful of rice, arepas, patacones, and Colombian sausage, and I went for the main-dish Arepa topped with pulled chicken and beef in a tomatoey sauce that reminded us both of barbecue.

Arrieros Colombianos_CheckWe passed on the one by-the-glass wine option (Concha y Toro Exportación) and ordered one of the few half bottles on the list—a 2010 Santa Ema Cabernet, which was served impeccably. In fact, service all around was excellent.

Price–a bit of a splurge for lunch at $26,000, but considering we had way too much food and could actually order half the next time around, it was reasonable enough.

Bottom line question: Would we go back? Sí señor—not a doubt about it.

Av. General Bulnes 86, Santiago Centro, Chile
Tel.: 2-699-4196

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